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High River, AB  T1V 0H3

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© 2016 Foothills Forage & Grazing Assoc.

September 26, 2016

A year’s supply of hay has been harvested.  Bales are coming into the feed yard for storage.  What is the best strategy to stack and store the hay to minimize weather damage, shrink, and nutrient loss?  Preventing moisture from migrating into the bales from rain or mel...

August 3, 2016

- The most important single factor affecting hay quality is the stage of maturity at cutting. Young, vegetative forage is higher in protein and energy than older, flowering material. As forages mature, fiber increases while protein and digestibility decreases.


- Delayi...

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